Wonderleaf Mint Julep
| 5 cl | Siegfried Wonderleaf |
| 1.5 cl | Vanilla syrup |
| 10 cl | Thomas Henry Mate Tea - Peach Lemongrass |
| 2 Dash | Rose water (optional) |
| 1 div. | Fresh Mint & Peach |
| Garnish | Fresh mint |
Preparation:
Place the mint in the glass and press down lightly with a pestle (do not crush completely). Now fill the glass with ice cubes and add all the other ingredients one by one, stirring carefully. Finally, stir in a few peach pieces and decorate with mint.
Source: Rheinland Distillers
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