|6 cl||Siegfried Gin|
|2 cl||Triple Sec|
|2 cl||Freshly squeezed lemon juice|
|2 cl||Egg white|
Put all ingredients into the shaker without ice and shake (dry shake). Then add ice cubes and continue shaking.
Shake vigorously for about 10 seconds. Then double-strain into a pre-chilled glass (e.g. coupette).
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