Hollywood Mule

Complexity

Alcohol 0% by volume (0g per serving)

Tools needed Pestle, Shaker

Source Rheinland Distillers

5 cl	Siegfried Wonderleaf
1.5 cl	Popcorn syrup (e.g. from Monin)
3 cl	Freshly squeezed lime juice
6 pieces	Raspberries
8 cl	Ginger Beer
Garnish	Raspberries, mint and popcorn

Preparation:

Mash the fresh raspberries in a shaker, add Wonderleaf, popcorn syrup, and lime juice and shake on ice. Strain into a glass filled with ice cubes, top with Ginger Beer and stir gently. Garnish with fresh raspberries, mint and popcorn.

Source: Rheinland Distillers

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